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What Did Peasants Eat In Italy? [Solved]
During the Renaissance, a clear demarcation separated peasant food – or what has become to be known now as “cucina povera” – from the sophisticated cuisine of the nobles. “Farmers mostly consumed porridge-like soups, different types of breads and grains, and a lot of vegetables”, Kovats adds.
What did peasants eat in medieval times?
Jason begins a journey through the social strata of the medieval age by taking a look at the kinds of
What Did Medieval Peasants Eat?
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What Was the Diet of a Medieval Peasant?
In today’s episode, we take a look at the various
